Osteria Tufo

Sample menu

Our menus change daily depending on the season and what fresh fish and meat is available.

One of main parts of Italian cuisine is of course pasta.
Here's an example how the menu could look like on the day of your visit
 
 
ANTIPASTI:
Parmigina di Melanzane
:  Oven - Baked Layers of Sicilian Auberiges, Mozzarella ant Tomato Sauce                                                                                                                                         £ 8.50   

Bruschetta Pomodoro: Toasted Bread with Garic, fresh Cherry Tomato from Sicily (Pachino) Basil and a lot of love                                                                                                                                       £ 6.00

Polipetti Olive e Capperi  , Baby Octopus, in tomato sauce, wiht Olives and Capers                         £ 9.20

Insalata Primavera: Grilled Broccoli, Peppers , Mushrooms, Fennel. French Beans and cherry Sicilian Tomato
                                                                                                                                                    £ 8.00

Burrata Caprese:

Burrata Served with of Cherry  Sicilian Pachino Tomato                                                                 £ 8.50

        

Polpette Napoletane al Ragu' :

Home Made Beef Meatballs. served in sauce of fresh cherry Tomato                                           £ 8.00

 

                                                                                                                                               Porchetta Riccia:

Grilled Layers of Pork served with Oven Baked Potatoes in Reduction of Honey and Orange

                                                                                                                                                     £ 9.90

ANGOLO PASTA

PACCHERI GRANCHIO E COZZE:

Flat short large Neapolitan pasta served wiht Crab Meat, Mussles in Cherry Tomato                    £ 16.90

PAPPARDELLE SALISICCIA LUGANICA :

Flat large Long pasta served with luganica Sausage in Tomato Sauce                                        £ 13.50

                                                                                                                                              
GRAN RAVIOLI POMODORO E MOZZARELLA : Hand-made Ravioli Filled wiht tomato and Mozzarella served in fresh cherry Tomato                                                                                                                  13.50

Tagliolini al Nero di Seppian

Fresh Ink Squid pasta , served with Prawns and Mussels , in Crost of PArmigiano                             £ 16.50

Scialatielli alla Costiera Amlfitana

Fresh Scialatielli Pasta, served wiht cherry Tomato , Mussles, Basil and Pecorino Romano              £ 14.50

ANGOLO PESCE
 

Branzino :Grilled whole sea bass. Served with Grilled Broocili and Simple dressing of ExtraVirgin Olive ,lemon and Parsley                                                                                                                                   £ 17.50

ANGOLO CARNE
Bistecca  DI MANZO:
Rib eye steack of beed ( 350gr) Served wiht Vetebale of the day                                                     £ 18.90                                         

COSTOLETTA DI VITELLO: Grilled Veal Chop Nodive Served wiht Aubergine and Courgettes              £ 17.90
TUFO POLPETTONE: Large Meatball of Scottish beef Minced with Roasted Potaoes, Scamorza (Smoked Mozzarella and cherry Tomato                                                                                                         £ 16.90
 
   
There will also be a selection of Italian desserts.

Osteria Tufo

67 Fonthill Road
London N4 3HZ 020 7272 2911
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email: contact@osteriatufo.co.uk.nospam (remove .nospam from the address).

paolaosteriatufo@gmail.com

LUNCH

Sunday: 12:30pm3pm

MondaySaturday: Closed

DINNER

Monday: Closed

TuesdaySaturday: 5:30pm10:30pm

Sunday: 6pm9pm

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